RECIPES
with love from the bottom of Foodly heart
Plum Tarts With Honey and Black Pepper
Consider this a two-ingredient tart. Besides the plums and pastry, we bet you have everything else on hand.
Peach Salsa
At your disposal, here’s a quick and easy salsa, made with fresh peaches, jalapeños, lemon, ginger and mint, that goes beautifully with the grilled meats of your outdoor dinners.
Warm Almond Cake with Grapes
You would like serving these chewy, moist almond cakes, which are based on the financier, a French pastry, as do we. Definitely a go-to recipe for a quick, delicious dessert still with sophisticated Fresh flavor.
Basil Pesto
This is a classic recipe for best pesto if you like the real deal.
Radish Yogurt with Pine Nuts
Keen on healthy nutrition? This recipe of radish yogurt is your saver for a great breakfast or lunch.